Friday, October 08, 2010
Monday, September 13, 2010
Betrayal
He worked almost mechanically, his mind numbed by shock and sorrow but his body moving to a practiced rhythm.
He lined up all his ingredients. A large group had requested the Chef's special, and he was expected to deliver. Eight years as Head Chef, he had never failed. And he wasn't about to start now, whatever his inner turmoil.
The saucepan clanked against the stove, the oil stopper popped, and he carefully measured out two tablespoons of virgin olive oil. Next, the meat. Freshly ground not half an hour ago, the process smoothened by the usual preliminary hacking and rough dicing. A few stray chunks were assiduously chopped further. He'd been asking them for a new processor for months now, but the idiots in management had steadfastly refused. They dared refuse him, among the finest chefs in the city!
He browned the meat on medium heat, carefully separating the tiny pieces with a wooden fork. It was a little soft, but smelt heavenly.
He sighed. What a day for it all to unravel. They were just a week from their twentieth anniversary, and he had had a romantic getaway planned. Now it would be just him. All alone with his thoughts, his anger, his regrets.
His eyes clouded over slightly, and a stray tear sizzled on the pan. The meat was browned, ready to be moved to a colander and drained. Mustn't daydream, he scolded himself. Mustn't slack. Focus!
He dropped in some chopped onion, sautéing it in olive oil. Watched it become translucent.
Why him? Suddenly, filled with a blinding rage, why that guy, of all people? Some two bit model with rock hard abs and rocks in his head.
He threw the drained meat into the pan viciously. Flung in some tomatoes and added half a cup of water.
Stupid, stupid, stupid fool. He'd never suspected, never dreamt that she would cheat on him.
A few finely chopped stalks of celery, a bay leaf.
He still remembered the first day he saw her, she a patron at the finest restaurant in the city, he a lowly apprentice. He'd wooed her persistently, charming and cajoling and wining and dining her until she agreed to marry him.
In went the sea salt and the pepper. The water seethed and boiled with him.
He had come home that afternoon from lunch, bursting to tell her about the new opportunity he'd been offered. Head Chef at the new seven star hotel everyone was raving about! He'd thought he'd reached the peak, but there was so much more ahead!
The meat was cooking well. Time to start on the side dish.
The house was strangely quiet, the living room deserted. Weren't her soaps on this afternoon?
His boys had already shelled the beans, softened from soaking overnight. He transferred them to a pot and added minced onion and a cup of water. Paused a second, and added half a cup more. He covered the pot, his hands trembling just a little from the emotion and exhaustion.
It was the noises that led him upstairs. The guttural cries. The sound of... of another man's voice.
He leaned back, resting for a few minutes, and looked about the kitchen with pride. His kitchen. Head Chef at the most swanky (well, now the second-most swanky) Mediterranean restaurant in the city. Possibly even the country. It had taken him years of toil and perseverance to get this far, to nearly the summit of his profession. Her modelling career peaked and then sputtered, as expected, but he loved her none the less for it. Had loved her, he reminded himself bitterly.
Back to the meat. Perfect. He quickly brought some broth to boil.
She pleaded for forgiveness, of course. That bastard pleaded too, but with a superior smirk on his face.
The oven had been preheated already. All going to clockwork, as it had the thousand or so times he'd made his signature dish - a traditional Greek favourite - earlier. He transferred the meat mixture to a baking dish and added the broth and pasta. Set to cook.
He hadn't known how to react. What does one say in such a situation, what does one do? It was bizarre, and he struggled to understand the betrayal.
A quick check on the oven and the stove. All was well.
What had he done wrong? Had he not made her the centre of his universe, given her everything she ever wanted, treated her like a queen? Then why... this?
A light rattle from the pot jerked him back to reality. He peeked into it. The side dish was just right, soft and mushy. He added salt, pepper and enough olive oil to make it just a little creamy, and set it aside to cool.
He replayed the scene over and over in his mind, almost in a trance. His entry, their protests, the angry recriminations, her soft hastily-clothed body, the screams and shouts, her young lover with his impossibly perfect body...
The meat was done as well. He removed the baking dish, and covered it with a cotton towel to absorb the excess moisture. He busied himself with the plates.
The marriage was, obviously, over. He sighed, and massaged his temples. He suddenly felt far, far older than his forty five years.
With a flourish born from years of practice, he plated the meal. The Yiouvetsi, a riot of bright yellow, brown and red, with fresh parsley and a topping of finely grated cheese. The side dish, an inviting green. And, to accompany it, a glass of the finest Tuscan red wine. Onto the cart, and rolled out personally to the table.
He'd lived his life an honourable man. He'd slaved to earn society's respect, and his harlot of a wife was going to bring it all crashing down. It had been too much to take. He had to protect his reputation. He had no options.
"The Chef's special, Sir," he said to the chief patron. "Traditional Greek Yiouvetsi - Ground meat with Orzo Pasta."
A ghost of a smile flickered across his face.
"With some fava beans and a nice chianti."
Sunday, September 05, 2010
Death - more musings
Ugly: The other lives that may be lost. Hopefully very very few, ideally none except mine.
Saturday, August 14, 2010
The Florist
The young man, barely out of his teens, hugged the florist.
"She loves me!"
He skipped off into the street, a happy tune on his lips.
The florist smiled, and sighed contentedly. It was moments like this that made counting and plucking the petals each morning worth it.
Photo credit: Martin Koitmäe from here.
Friday, August 06, 2010
Sunday, August 01, 2010
If Only...
Everything collapsed and the fault was yours;
If you had trusted her above yourself,
Addressed her doubts instead of closing doors;
If only you’d waited for her to explain
And not dismissed all she said as lies;
Thought hateful thoughts each night you’d lain
Apart, forced silence and averted eyes;
If only you’d cared for her dreams, shared her pride;
Put aside thoughts of ego and shame;
If, through Triumph and Disaster, been by her side
And, through it all, loved her just the same;
If only you’d borne the hard truths she spoke,
Not lied, not taken her for a fool;
Worked to save the marriage as it broke,
Bowed on occasion, not been a mule;
If only you’d not been so intent on “winning”
And tried risking it all to win her back,
Forseen the aching loss when all was spinning
out of control; kept quiet, changed tack;
If only you’d forced your heart, your every nerve,
To pause, rethink, before things were too far gone,
Held on dearly to memories of earlier love
When nothing else was left to which to hold on;
If only you’d ignored crowds gossiping of virtue
And reached out for a personal, honest touch;
Not let assumptions and falsities hurt you,
Counted reason with you as a worthy crutch;
If only you’d held unforgiving words spoken in heat,
And listened to her for a minute, just one;
Your world and all in it would’ve been complete
And, perhaps, you would’ve been a real Man, my son!
Was rather disturbed by a conversation I had with a friend whose eleven year relationship has just crumbled to nothingness. And all he had to offer himself when trying to come to terms with it in the cold light of hindsight was a litany of pitiful 'If Only I Had's. Depressing, and an unwelcome reminder of my own long list of 'What If's and 'I Wish I Had's in this context.
(Due apologies to Kipling. A man who, it is probably safe to assume, was never lost for the right words to rescue any situation, however dire.)
Tuesday, June 08, 2010
Monday, April 19, 2010
Monday, April 05, 2010
Wanderlust
One of the things I've come to admire about him is his willingness to travel, often by himself, to places on his life wishlist. He selects a destination, does the required research, and strikes out. A new destination, a new adventure, every six months or so.
Some time ago, he put up a list on his blog, here, his ten year travel plan.
I have long had a wishlist as well, one that I have often read through wistfully but never really taken the initiative to act on. And everytime I see this list, I sigh to myself and go through a series of seven thoughts in the following sequence
- Aargh, I hate myself for not being more planned and making a serious move on this list
- I'm so glad I got the opportunity to cover at least Australia and New Zealand - perenially near the top of my list - so thoroughly
- I'll definitely get cracking on this once I get to India. Definitely
- I hope I don't do what I always do - let work, mental inertia and my habitual procrastinaation and indecisiveness kill my plans
- Oh hell, marriage - if/when it happens - is probably going to tie me down and limit my current carefree world-be-damned-I-love-to-explore travel. Dammit, I'd better hurry up and get all this travel under my belt asap
- I'll start as soon as I'm back. I promise. No more delays. This time I mean it. I think
- Aargh, I hate myself for not being more planned and making a serious move on this list
The answer is that I'm not quite sure. But admitting to a little more openly, setting it in writing, so to speak, may help make me more accountable to myself. I would also hope (though not expect) that others who stumble across this list will offer their suggestions, and friends will periodically prod me about my progress on this list. And give me the pressure/support required to make my dreams reality (didn't mean for it to sound so dramatic, but that's exactly how I feel about it now).
A good representation of me and my desire to travel. Except for the
Anyway, here goes. Most of them are the usual suspects, to begin with. And I haven't yet planned the specific cities in each country. I'd like to do the major cities, and then a couple of smaller ones (for example, Athens and then a couple of the small islands in Greece).
I plan to update this as the months roll by, but here's my initial list, in alphabetical order. Also, just to push myself to action, I've marked out what I am committing myself to do in the next 18 months (*) and the next 36 months(**).
India, beautiful India
Andaman & Nicobar
Dharamshala*
Kerala (in slow, unhurried detail)
Ladakh and Leh*
Lakshadweep
Pushkar (the mela)*
Rishikesh*
Sikkim**
The world
Antarctica**
Austria and Hungary
Bhutan
China
Cyprus
Everest Base camp*
Greece
Ireland
Japan
Jordan
Mexico
Mongolia
Morocco
Namibia
Nepal**
Pakistan
Poland
Russia
Scandanavia
South America - Peru, Brazil, Argentina, Colombia**
South East Asia - Vietnam, Laos, Cambodia
South Korea
Spain and Portugal
Syria
Turkey
It's something of a laundry list, but I am confident I can cover these in the next 15 years. That will allow me to die a little more satisfied with my life.
Monday, March 29, 2010
At Albert Park
The wild, thronging crowds, flooding the track post-race.
Seas of Ferrari, British, Italian, Finnish flags.
And, through the masses of people, a sight that gladdened my heart.
